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2 reviews Dehn-jahng and "Suh-biss" at Sagan
By The Delicious Life Jun 02, 2005
Last week, we went to Sagan in Buena Park for another Korean family feast. Members of my family have thrown humungous hints about how they feel about my taking pictures of food in restaurants (“You’re not going to take pictures, are you?” with head shakin FULL REVIEW
- 10
identity crisis - sagan
By The Delicious Life Mar 01, 2005
korean barbecue is not haute cuisine; rather, it is raw, marinated meat brought to the table that diners grill themselves. restaurants are normally undecorated, holes in the wall with sometimes barely-an-A rating in the window. they are loud and a bit cha FULL REVIEW
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