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Cabana
Latin American, Caribbean $$$$$ 89 South St. Seaport (Pier 17) New York , NY 10038
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CabanaBy Walker New York Eats Mar 12, 2003First I was addicted to the empanadillas, pastries filled with shrimp, chicken, or beef picadillo. Then I started stealing bites of Todd's ropa vieja (spiced shredded beef) and arroz con pollo (I also love the paella so much I made Todd's dad share his leftovers with me.) But then Todd got a craving for Cabana on a hot summer day and I tried one of their lighter dishes, a citrusy salad with greens and a salmon fillet. They also have an avocado salad and house salad that are pretty good, refreshing and filling. Good appetizers and desserts, including my favorite in NYC - banana fritters with banana ice cream and chocolate sauce. FULL REVIEW
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