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Benihana
Japanese, Steakhouse $$$$$ 47 W 56th St. (b/w 5th & 6th Ave.) New York , NY 10019
For the cuisine, the food at Benihana wasn't as greasy as it can typically be. Very little butter and oil seemed to be used on the grill. Although decor and service was on the upper-end, it was fairly standard habatchi and in all honesty, overpriced. "Jimmy" was a mean chef, entertaining us with his throws and catches. This was great since it gave me reason not to converse too much with my arrogant company.
RissaRachel 565 days ago
BenihanaBy New York Journal Aug 16, 2006A friend of mine gets a peculiar Benihana craving about once a year or so — “peculiar,” because she can’t stand the “Benihana smell,” which so thoroughly impregnates her clothes that even laundering doesn’t entirely remove it. But she enjoys the theater of hibachi cooks preparing dinner before your eyes, even though the act is entirely predictable FULL REVIEW
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RATE THIS RESTAURANT | RECOMMEND ![]() |
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