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Adrienne's Pizza Bar
Pizza, Italian $$$$$
54 Stone St. (b/w Coenties Alley & William St.)
New York , NY 10004
Pizza, Italian $$$$$
54 Stone St. (b/w Coenties Alley & William St.)
New York , NY 10004
| (212) 248-3838 See all Soho, Tribeca, Financial District restaurants |
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6 reviews Adrienne’s Pizzabar, Loved Too Much?
By NYC Nosh Dec 24, 2007
Square pies draw huge downtown crowds to Adrienne's. But is the pizza worthy? FULL REVIEW
- 1
Adrienne's Pizza Bar
By The Park Slope Gastronome Aug 31, 2007
The dilemma: Where to eat before catching Camera Obscura at South Street Seaport? The Wall Street area is totally weird. I don't really know any of the streets and always get turned around. Despite all the great bands that have played here, the last time I caught show at the Seaport was back in 1993 or 1994 when saw Meat Puppets and the Grays. A little Googling leads us to Adrienne's Pizza Bar on Stone Street, which is this beautiful cobblestone street with gorgeous low buildings. Before I turned the corner onto Stone, I could hear a buzzing. The stretch of street was overtaken by some gigantic finance frat party. DMR and I... FULL REVIEW
- 5
Out On The Scene with Ed Levine: Pizza at Adrienne's & Pastries at Financier
By The Amateur Gourmet Sep 21, 2006
I became aware of Ed Levine in four stages. Stage One was reading about him in Ruth Reichl's "Garlic & Sapphires"; he's the subject of her chapter "The Missionary of the Delicious." Stage Two was seeing his books in bookstores: "New York Eats" and "Pizza: A Slice of Heaven." (The latter involved consuming 1,000 slices of pizza in one year; I wonder if I witnessed slice #1,001 at lunch?) Stage Three was seeing him on TV: he was a guest on "Molto Mario" a few times and then a judge on Iron Chef America. Stage Four was discovering his blog: Ed Levine Eats which I began commenting on. I think my commenting led Ed to me because before I knew it he'd discovered my site, became a fan, praised my controversial Le Cirque post (he called it "pitch perfect"), and invited me to "break bread." How could I refuse? Ed Levine is a New York icon. FULL REVIEW
- 1
Adrienne's
By Big Apple Dining Guide Aug 16, 2005
I'll just say this...it is as good as the people on Chowhound have been saying. FULL REVIEW
Adrienne's Pizza Bar
By Salli Vates Jun 30, 2005
It didn't take long for the hordes of downtown pizza fanatics to discover Adrienne's! At 12:05 p.m. yesterday, there were only a couple bar seats left and no tables. Now, Stone Street is the spot for Swedish open-faced sandwiches, decadent French pastries, and awesome pan pizza. FULL REVIEW
- 9
Adrienne's Pizzabar
By SliceNY Jun 24, 2005
In Manhattan's Financial District, where the law of supply and demand is keenly understood, a new pizza partnership has emerged to capitalize on what we at Slice have noticed is a growing taste in the city for the "grandma" pie—essentially a thin-crust Sicilian. FULL REVIEW
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