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Mancora
South American $$$$$ 99 1st Ave. (at 6th St.) New York , NY 10003
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MancoraBy Big Apple Dining Guide Jan 11, 2007Had a quick lunch here with Danna, her aunt Andrea and cousin Jude. We were heading to Mamlouk but paid the price for not checking to see what time they opened. As it was, Mamlouk is only open for dinner, so we walked over to Prune, but the wait was too much. We headed over to 6th Street to see what ethnic opportunities awaited. Awash the Ethiopian joint was closed for lunch...and then the rain came pouring down. We were in front of Mancora, a Peruvian restaurant seeming to specialize in ceviche. We went in. FULL REVIEWMancoraBy Ganjin Girl's Guide to Chinatown Jun 19, 2006Yet another foray into the the non-Asian world of cuisine - this time with a positive score! Having never had Peruvian (and drawn by the attractive signage outside), I finally wandering into Mancora. Granted, it hadn't gotten all the best reviews in Citysearch, but I felt I had to try. Sushi lover (and spicy eater) that I am, there was really only one choice to make - the ceviche mixtu, a spicy serving of raw fish marinated in lemon. Score one for the gipper. There was nothing I didn't like. Low carby, high in raw fish tangy yummyness. The food came out quickly (what really was there to do?) and the staff were all nice and personable. Granted, I've got quite a few new Malaysian places to hit next...but once I'm done, Mancora has me sold. They're worth going back to. FULL REVIEW
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