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Aziza
African, Moroccan, Californian $$$$$
5800 Geary Blvd (at 22nd Ave.)
San Francisco , CA 94121
African, Moroccan, Californian $$$$$
5800 Geary Blvd (at 22nd Ave.)
San Francisco , CA 94121
| (415) 752-2222 See all Richmond restaurants |
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6 reviews
- 3
Aziza
By tablehopper Aug 08, 2006
No matter how many people I steer to this restaurant, it continually surprises me how few have eaten there. Trust me, people, it's worth that trek to the Richmond, which really isn't a trek at all (unless you are in a cab, in which case it would practically be the same price as going to the airport, but it's so worth it, darling). ~AZIZA~ is one of our city's gems, and is totally in my top five. I love the food the way I love Kokkari, or Zuni's—I don't even think twice about sending someone there. I've sent chefs to Aziza, restaurant publicists, lovebirds, parents, birthday gatherings, out-of-towners looking for something unique—everyone comes away happy. No easy feat in this town of picky palates and fleeting favorites. FULL REVIEW
- 6
Aziza
By Hungry Hedonist Jun 21, 2006
I love restaurants that have names that are palindromes. In fact, I don't think I have been to any other palindromic restaurants to my memory. Anyhoo, I had a very good meal at Aziza a few weeks ago. The decor is nice, albeit a bit out of place for the Richmond. FULL REVIEW
Aziza For a Birthday - but NO CAKE :(
By Becks & Posh Jun 12, 2006
My birthday would have been another excuse to splash out. Fleur de Lys was crying my name. But after only a couple of seconds consideration I realised that all of my good friends are far more important to me than a formal, expensive meal. I decided I would rather hang out with them somewhere, so I chose Aziza which I had been reading very good things about, especially the pastry chef. There we were 11 of us so we were required to take a prix fixe. Three courses of savoury yumminess. Memorable items included western grasslands kefta skewers, a selection of spreads, especially a walnut one not listed on their menu, with grilled flat breads. Hit of the evening was chicken! Yes, it's true. I rarely eat chicken. But their Basteeya, a baked phyllo pie with a filling of saffron braised chicken & spiced almonds, draped in powder sugar & cinnamon was superb. Light crispy pastry, moist filling. Yum. FULL REVIEW
- 3
Aziza
By Check Please! Feb 09, 2006
When you first walk through the curtains at Aziza’s entrance you are transported to another world. Romantic lighting and hip music create the mood for an evening of intimate feasting. FULL REVIEW
- 3
Aziza: Great Drinks, Bad Jokes
By Bay Area Bites Apr 30, 2005
A few weeks ago, a few of us went to Aziza, having heard great things about this Moroccan restaurant… FULL REVIEW
- 1
Aziza
By Cooking with Amy Mar 08, 2004
I am so enamored of Morocco. It's the rich super-saturated colors and the flavors that appeal to me, I can't imagine it ever being bland or boring. I know I romanticize the place but I've never been, so indulge me. The closest I've been to Morocco is Aziza, a local restaurant that features contemporary and California interpretations of Moroccan food. I've eaten at Aziza three or four times since it opened a couple of years ago and it's the perfect place for celebrations, small or large. FULL REVIEW
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