San Franciscans have been singing the praises of Pizzetta 211, a tiny 15-seat pizzeria tucked away in the Richmond District, for more than seven years.
The smell of warming yeast greets diners,...
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If you’re a true card-carrying San Franciscan gourmand, there is an unofficial list of destinations you have to visit, ticking them off the list one beignet, Irish coffee, and tamale at a time. Otherwise “they” might revoke your gourmand resident card quicker than “they” do when some fool calls The City “Frisco.”
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Pizzetta 211 makes me so proud of our neighborhood. It's slightly bigger than a shoebox, with a rotating selection of thin-crust pizzas featuring local, seasonal ingredients. The place is tiny, the menu is tiny, and the cooks drink wine while they create simple, honest, delicious food in front of your eyes. This is the kind of place I fantasize about owning! Go early to avoid a wait.
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Pizzetta 211 is a teeny, casual, pizzeria uses top quality ingredients to produce crisp crusted, flavorful, discs. My breakfast influenced lunch ($13.75) was baked with a Rosie’s farm egg, mushrooms and a dice of pancetta. Some peashoots were strewn over the top for a light contrast to the bacon and egg. Maldon salt supplemented the sodium from the pancetta in this tasty pie.
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My favorite pizza place in the city goes to Pizzetta 211, a tiny shop in the Outer Richmond. After trying it for the first time over break, I was hooked and kept going back. All the ingredients are seasonal and organic, so the pizza selection changes every week, with the soups and desserts changing daily.
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A stone's throw from busy Clement Street in the Richmond District, but oddly sandwiched between dwellings on a residential street, Pizzetta 211 is just the spot for lovers of very crispy, thin pizza.
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I often find myself at home in the oddest of places. It's perhaps because I've lived in so many cities, and been to even more, that home has become less a real place than wherever I find myself content. Drinking coffee by the window at the cafe around the corner from Neal's Yard, in the cold, damp London air, losing myself in the early morning bustle of Borough market. Sipping a cup of Darjeeling in the tranquil salon at Mariage Frères. Strolling Crissy Field at sunrise watching my city awakens.
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Recently, Ruth has been interested in finding some good Italian style thin-crust pizza in San Francisco, and so on a friend's recommendation we stopped by Pizzetta, a closet sized, super-cute little bistro out in the fog belt of the Richmond District.
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