At first I thought D was crazy when he kept saying, "Guys, we gotto go to Rosamunde, the sausages are awesome." I mean, it would of been cool eating at Rosamunde, but we just scarfed down a fatty slice at Fat Slice. Sometimes I think dating a foodblogger is the most dangerous thing I can do to my arteries. Seriously, date a foodblogger, I guarantee you Foodblogger 15. Anyways, so right after Fat Slice, we drove down Haight Street for D's beloved sausages.
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Was the barman’s response to my quizzical look when I paid for the beer. This “hour” is from 11:30a.m. to 6:00p.m. daily. I love how time works here. Tornado was spinning with people awaiting their Rosamunde orders. These two establishments are the chocolate and peanut butter of businesses. Tasty meat treats on one side, cold, hoppy, beverages on the other.
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I finally made it for the famous (Tuesday only) cheeseburger ($5.50) at Rosamunde’s. After all the hype I was a bit skeptical, but it actually lived up to it’s beefy reputation.
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I paid a visit to Rosamunde Sausage Grill to have one of their tasty meat tubes. I ordered my smoked spicy pork Andouille sausage ($4.00) with grilled onions and peppers (you get your choice of two toppings which also include sauerkraut or beef chili).
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This week, on our travels, we are are coming up roses as we share two favourite eating spots we return to again and again. Rosamunde's Sausage Grill and Rose's Cafe could not be more different but we love them both, just about equally.
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