After waiting expectantly for word of the Bourbon & Branch grand opening, we made reservations a few days ago. We received an email moments later with the speakeasy’s top-secret address — but alas, no secret password. We arrived a bit early for our 8pm reservation last night, and found the location without much trouble, thanks to an amusing sign. After buzzing the doorbell, we were admitted to an incredibly dark space and greeted by the bartender; a hostess asked for our reservation details and seated us after some initial confusion.
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From Cocktails with Camper English comes word that The City is about to get a new cocktailian venue: Bourbon & Branch. We’re big fans of the drinks at Cortez, so we’re looking forward to seeing what Todd Smith’s crew comes up with.
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I recently, and belatedly, checked out the new speakeasy everyone's been talking about, Bourbon and Branch. Visiting the bar at 10pm with my roomie and a dapper bartender friend who's newly remodeled Luau has just reopened under the name Mercury (with the owners of Zebulon), we were escorted through the heavy wooden door and into the red-wallpapered room for our reserved seats at the bar. (FYI, the bar can't usually be reserved but Restaurant Girl has friends behind many bars in the city, and it was a pretty slow night in the Trender-loin).
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LINK: http://www.blogsoop.com/sf_rid_8396.html
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